Express Catering BBQ Dinner Quote:

Express catering is designed to serve 15 - 75 persons. You can pick up at the restaurant or we will deliver and set up for $35.00 in the Reno/Sparks area. You tell us what time you want your BBQ delivered and we will arrive punctually, set up your BBQ and utensils and leave. If you know that your guests are heavy consumers, we suggest that more meals are ordered.
Number of guests: (15 to 75 guests)
Select Dinner Meat: (choose 1)
+ $4.00 for additional meat
BJ's Pork Ribs
Shredded Pork
Beef Brisket
Smoked Chicken
Louisiana Hot Link

Select Side Dish: (choose 1)
BBQ'd Beans are included with meal.
+$2.50 for additional side
Potato salad
Coleslaw
Mac and Cheese
Louisiana Dirty Rice
Tossed Green Salad
Sweet Potato Crunch

Select Bread: (choose 1)
+$0.50 for additional bread
Cornbread
Beverage:
None
Water + $1.50
Soda or Iced Tea + $2.50

Dessert:
None
Brownies with Ice Cream + $4.50
Apple Crisp with Ice Cream + $4.50

Setup/Pickup:
Pickup at BJ's BBQ
Reno/Sparks Setup + $35.00
Carson City Setup + $50.00
Lake Tahoe Setup + $100.00


Change Meal

Find us here

Get in contact!

Tel: 775-355-1010

Address:
BJ's Barbeque
80 E Victorian Ave
Sparks, Nevada

OUR CLASSICS
Kick Ass Fries

A generous portion of hand cut French fries topped with hand pulled pork, cheddar cheese, sour cream and your choice of mild, medium, or hot BBQ sauce.

$12.95
Tri-Meat Combo

Choice of three different BBQ meats with fresh-cut french fries and freshly baked cornbread.

$18.95
BJ's Style Eggs Benedict

Perfect Eggs Benedict and home fries. We make our own delicious hollandaise sauce!

$11.95

What people say!

My absolute favorite thing about this place is the cornbread, I had never really been a fan of it until I came here.  Paired with fall-off-the-bone ribs and a taste pleasing spicy BBQ sauce, you simply cannot find better in Sparks.

Sara R. - Reno, NV

The fluffy house made buttermilk biscuits with a cup of gravy on the side made me think of my grandma after one bite and the tender, breaded and perfectly seasoned chicken fried steak was served hot with a thick country gravy that's to die for.

Danett P. - Sparks, NV